Repository of University of Nova Gorica

Search the repository
A+ | A- | Help | SLO | ENG

Query: search in
search in
search in
search in
* old and bolonia study programme

Options:
  Reset


1 - 10 / 28
First pagePrevious page123Next pageLast page
1.
Ureditev oskrbne verige v izbrani trgovini
Tjaša Goljevšček, 2012, undergraduate thesis

Found in: osebi
Keywords: oskrbna veriga, črtna koda, skladišče, primer dobre prakse, diplomske naloge
Published: 15.10.2013; Views: 2696; Downloads: 262
URL Fulltext (0,00 KB)
This document has many files! More...

2.
Blackwater treatment at tourist facilities
Andreea Oarga, 2013, doctoral dissertation

Found in: osebi
Keywords: odpadne vode, trajnostna sanitacija, črna voda, recikliranje, zaokrožena zanka, disertacije
Published: 15.10.2013; Views: 2343; Downloads: 304
URL Fulltext (0,00 KB)
This document has many files! More...

3.
Ocena vpliva vnosa rečnih in komunalnih vod v Tržaški zaliv
Tjaša Leban, 2008, undergraduate thesis

Found in: osebi
Keywords: diplomske naloge, odpadne vode, efluenti, indikatorski mikroorganizmi, fekalne bakterije, onesnaževalci, onesnaevanje, morje, obalne vode
Published: 15.10.2013; Views: 2760; Downloads: 324
URL Fulltext (0,00 KB)
This document has many files! More...

4.
Učinkovitost portala e-VEM na območju ustanove Območna obrtno-podjetniška zbornica Nova Gorica
Tjaša Člekovič, 2010, undergraduate thesis

Found in: osebi
Keywords: diplomske naloge, projekt VEM, portal VEM, uporaba storitev, samostojni podjetniki
Published: 15.10.2013; Views: 3070; Downloads: 263
URL Fulltext (0,00 KB)
This document has many files! More...

5.
Ugotavljanje prisotnosti izbranih UV filtrov v bazenskih vodah kopališč na območju Nove Gorice in slovenske obale
Tjaša Simčič, 2013, undergraduate thesis

Found in: osebi
Keywords: UV filtri, benzofenoni, bazenske kopalne vode, HPLC, diplomske naloge
Published: 15.10.2013; Views: 2668; Downloads: 221
URL Fulltext (0,00 KB)
This document has many files! More...

6.
Uspešno timsko delo pri organizaciji iger za osebe z motnjami v duševnem razvoju
Tjaša Skrt, 2012, undergraduate thesis

Found in: osebi
Keywords: timsko delo, Specialna olimpijada, prilagojena športna dejavnost, organizacija iger, diplomske naloge
Published: 15.10.2013; Views: 3523; Downloads: 339
URL Fulltext (0,00 KB)
This document has many files! More...

7.
Fluorescence quenching as an indicator of the conformational change of humic acids
Tjaša Jug, Mladen Franko, 2013, original scientific article

Found in: osebi
Keywords: huminske kisline, fluorescenca, frakcionacija, izključitvena kromatografija
Published: 25.04.2014; Views: 2469; Downloads: 14
URL Fulltext (0,00 KB)

8.
Facilitating green care improvements in viticulture
Paolo Sivilotti, Tjaša Jug, Urban Česnik, Adesida Rowland, Melita Sternad Lemut, Lorena Butinar, Urška Vrhovšek, 2019, published scientific conference contribution

Abstract: The growing demand of consumers for environment-friendly and safe food products already forced many winemakers to restrict the application of synthetic fungicides to earlier season, trying to reduce the risk of residues being detected in wines. Main risk for infection by B. cinerea, however, occurs later in the season. To support an improvement in whole-season B. cinerea green care, the potential of yeasts as biocontrol agent (PBA) was studied. Selected yeasts were tested for their antifungal activities. Furthermore, a field experiment in Pinot noir and Pinot gris vineyards was designed to study different combinations of optimized canopy microclimate manipulation (CMM) techniques and PBA application. In experimental conditions, PBA's ability to maintain appropriate population density for disease prevention was observed. Grape and wine quality parameters were evaluated. Analytical approach of metabolomics was applied to upgrade the understanding of potentially induced changes in plant metabolism. Based on yeasts testing results, biocontrol yeast P. guilliermondii ZIM 624 was selected and after its field application, we were able to detect its suitable density on grapes until harvest. In case of early defoliation for both varieties smaller grape compactness was confirmed together with lower yield. Among grape basic quality parameters, optimized techniques showed positive effect on sugar content, but unexpectedly, in the treatments with biocontrol yeasts the trends toward higher acidity were noticed in Pinot gris. CMM and PBA introduction indicated some effects on grapevine biosynthetic behaviour but the differences in content of these metabolites compared to control were poorly detected in final wines with exception of mainly some flavonols, stilbenes and flavan-3-ols (and consequently total phenolic content).
Found in: osebi
Keywords: sustainable viticulture, Botrytis cinerea, yeasts, biocontrol, canopy microclimate manipulation, metabolomics, grapevine metabolites
Published: 28.02.2020; Views: 478; Downloads: 0
.pdf Fulltext (7,85 MB)

9.
10.
Search done in 0 sec.
Back to top