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1.
Renewables in buildings and local communities
Henrik Gjerkeš, predavanje na tuji univerzi

Najdeno v: ključnih besedah
Povzetek najdenega: ...Renewable energy sources, sustainable development, buildings, local communities...
Ključne besede: Renewable energy sources, sustainable development, buildings, local communities
Objavljeno: 03.12.2020; Ogledov: 18; Prenosov: 0
.pdf Polno besedilo (2,50 MB)

2.
General framework for the conservation of historical rural landscape. Case study of Qadisha Valley in Lebanon.
Bachir Zarif Keyrouz, 2016, doktorska disertacija

Opis: The international community has reacted to the challenges faced by historic cities and cultural landscapes. In 2011, UNESCO adopted the international recommendation on the Historic Urban Landscape in order to draw the attention of governments and local communities to the need to improve the management of historic urban areas. The aim of the present dissertation is to expand the UNESCO definition to Historic Rural Landscapes, and to explore how the proposed methodology could be applied to the management of rural areas. The dissertation takes the Qadisha Valley in Lebanon as an example, where some elements have already been recognised for their outstanding universal value. It is considered however that these historic-cultural elements are part of the larger context of the Qadisha Valley, which has its specificity and its qualities that merit being recognised. It is also considered that the management of the elements already recognised by UNESCO can only be successfully safeguarded if the management is understood in the context of the entire valley. Consequently, the thesis is articulated taking into account the following parameters: 1. UNESCO has already set the restoration plan to solve the problems of Qadisha Valley. Based on this plan, the question can be raised whether or not the rural planning in Qadisha is well managed at the present? 2. In case Qadisha Zone is not well conserved, what improvements could be brought about and implemented in order to safeguard the cultural heritage and historical rural landscape, and what should be the guiding policies of restoration? 3. Once a restoration plan is implemented in Qadisha Zone, what management plan should be brought up and implemented to safeguard its cultural heritage and historical rural landscape? 4. How can conservation of cultural heritage in Qadisha Zone be done culturally and in a socially acceptable way? 5. What sectors of the nation are to be involved in the Management plan? How can the MP preserve and restore Qadisha Zone? The aim of the dissertation has been to examine the possibilities of involvement of the local community and relevant authorities in a more structured management of their properties within the context of the entire valley and its exceptional historic and landscape qualities. It is hoped that the study can generate more interest in the management of the rural context within the increasingly globalising society, and draw attention to the qualities of historic rural landscapes as the setting for an improved quality of life.
Najdeno v: ključnih besedah
Povzetek najdenega: ...Rural Landscape, Qadisha World Heritage, Heritage Community, Sustainable Tourism, Strategic Urban Management, Outstanding Universal Values...
Ključne besede: Historic Rural Landscape, Qadisha World Heritage, Heritage Community, Sustainable Tourism, Strategic Urban Management, Outstanding Universal Values & Conservation Process.
Objavljeno: 07.10.2016; Ogledov: 2953; Prenosov: 48
.pdf Polno besedilo (58,03 MB)

3.
Study of grapevine early leaf removal sustainability potential by means of targeted metabolomic approach
Melita Sternad Lemut, Paolo Sivilotti, Lorena Butinar, Ajda Lemut, Urška Vrhovšek, 2017, objavljeni povzetek znanstvenega prispevka na konferenci

Najdeno v: ključnih besedah
Povzetek najdenega: ...Pinot gris, early leaf removal, sustainable viticulture, grape compactness, targeted metabolomics, phenolic compounds...
Ključne besede: Pinot gris, early leaf removal, sustainable viticulture, grape compactness, targeted metabolomics, phenolic compounds
Objavljeno: 21.09.2017; Ogledov: 2283; Prenosov: 0
.pdf Polno besedilo (102,93 KB)

4.
Facile synthesis, structure, biocompatibility and antimicrobial property of gold nanoparticle composites from cellulose and keratin
Mladen Franko, Franja Prosenc, Chieu D. Tran, 2018, izvirni znanstveni članek

Opis: A novel, one-pot method was developed to synthesize gold nanoparticle composite from cellulose (CEL), wool keratin (KER) and chloroauric acid. Two ionic liquids, butylmethylimmidazolium chloride and ethylmethylimmidazolium bis(trifluoromethylsulfonyl)imide were used to dissolve CEL, KER and HAuCl4. X-ray diffraction and X-ray photoelectron results show that Au3+ was completely reduced to Au0NPs with size of (5.5 ± 1) nm directly in the composite with NaBH4. Spectroscopy and imaging results indicate that CEL and KER remained chemically intact and were homogeneously distributed in the com- posites with Au0NPs. Encapsulating Au0NPs into [CEL+KER] composite made the composite fully biocom- patible and their bactericidal capabilities were increased by the antibacterial activity of Au0NPs. Specifically, the [CEL+KER+Au0NPs] composite exhibited up to 97% and 98% reduction in growth of antibi- otic resistant bacteria such as vancomycin resistant Enterococcus faecalis and methicillin resistant Staphylococcus aureus, and was not cytotoxic to human fibroblasts. While [CEL+KER] composite is known to possess some antibacterial activity, the enhanced antibacterial observed here was due solely to added Au0NPs. These results together with our previous finding that [CEL+KER] composites can be used for con- trolled delivery of drugs clearly indicate that the [CEL+KER+Au0NPs] composites possess all required properties for successful use as dressing to treat chronic ulcerous infected wounds.
Najdeno v: ključnih besedah
Povzetek najdenega: ...Ionic liquid Green Sustainable Polysaccharide Keratin Wound dressing Gold nanoparticles Antibiotic-resistant bacteria...
Ključne besede: Ionic liquid Green Sustainable Polysaccharide Keratin Wound dressing Gold nanoparticles Antibiotic-resistant bacteria
Objavljeno: 27.09.2017; Ogledov: 1609; Prenosov: 0
.pdf Polno besedilo (2,44 MB)

5.
How to react to the necessity of a sustainable animal production? The EcoLamb project
Sinan Ogun, Petra Makorič, Martina Bergant, Ario de Marco, Tanja Peric, 2018, objavljeni povzetek znanstvenega prispevka na konferenci

Opis: EcoLamb assesses the sustainability of diverse European sheep production systems focusing on the ecological footprint, animal welfare aspects and nutrition value of lamb meat. The outcomes of these assessments will be used to understand the potential future barriers that limit the innovative capacity and development of the sector and the opportunities that may provide a future market niche against competitive products from other global markets. Farm solutions that incorporate consumer expectations for animal welfare and meat quality will enhance the competitiveness of Europe's lamb meat sector. The project engages trans-national research and industry stakeholders from 6 countries made up of Germany, Italy, Portugal, Slovenia, Spain and Turkey to analyse on 20 case study farms resource-efficient, competitive and low-carbon lamb production models. Direct linkage between animal welfare, meat quality and pharmaceutical use will also be determined using innovative Precision Farming techniques. The project will produce a tool-box of recommendations for productive sheep farm management, supply chain and marketing on how to improve the acceptability of lamb meat by consumers. Thus, the multidisciplinary approach and the multi-actor involvement of the EU sheep sector will assist in re-designing critical aspects to increase society acceptance and the place of lamb meat in future diets and the outcomes of the project will be used by stakeholders to promote changes in farm management, marketing and processing of meat from sheep. Additionally, results will be used by farm consultants, farmer groups and policy officers to re-design consulting approaches and plan new initiatives to make all aspects of the European sheep industry more sustainable.
Najdeno v: ključnih besedah
Ključne besede: sustainable, animal production, lamb, sheep, Jezersko-Solčavska, EcoLamb
Objavljeno: 05.09.2018; Ogledov: 976; Prenosov: 0
.pdf Polno besedilo (1,54 MB)

6.
Facilitating green care improvements in viticulture
Paolo Sivilotti, Tjaša Jug, Urban Česnik, Adesida Rowland, Melita Sternad Lemut, Lorena Butinar, Urška Vrhovšek, 2019, objavljeni znanstveni prispevek na konferenci

Opis: The growing demand of consumers for environment-friendly and safe food products already forced many winemakers to restrict the application of synthetic fungicides to earlier season, trying to reduce the risk of residues being detected in wines. Main risk for infection by B. cinerea, however, occurs later in the season. To support an improvement in whole-season B. cinerea green care, the potential of yeasts as biocontrol agent (PBA) was studied. Selected yeasts were tested for their antifungal activities. Furthermore, a field experiment in Pinot noir and Pinot gris vineyards was designed to study different combinations of optimized canopy microclimate manipulation (CMM) techniques and PBA application. In experimental conditions, PBA's ability to maintain appropriate population density for disease prevention was observed. Grape and wine quality parameters were evaluated. Analytical approach of metabolomics was applied to upgrade the understanding of potentially induced changes in plant metabolism. Based on yeasts testing results, biocontrol yeast P. guilliermondii ZIM 624 was selected and after its field application, we were able to detect its suitable density on grapes until harvest. In case of early defoliation for both varieties smaller grape compactness was confirmed together with lower yield. Among grape basic quality parameters, optimized techniques showed positive effect on sugar content, but unexpectedly, in the treatments with biocontrol yeasts the trends toward higher acidity were noticed in Pinot gris. CMM and PBA introduction indicated some effects on grapevine biosynthetic behaviour but the differences in content of these metabolites compared to control were poorly detected in final wines with exception of mainly some flavonols, stilbenes and flavan-3-ols (and consequently total phenolic content).
Najdeno v: ključnih besedah
Povzetek najdenega: ... sustainable viticulture, Botrytis cinerea, yeasts, biocontrol, canopy microclimate...
Ključne besede: sustainable viticulture, Botrytis cinerea, yeasts, biocontrol, canopy microclimate manipulation, metabolomics, grapevine metabolites
Objavljeno: 28.02.2020; Ogledov: 557; Prenosov: 0
.pdf Polno besedilo (7,85 MB)

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