Repository of University of Nova Gorica

Search the repository
A+ | A- | Help | SLO | ENG

Query: search in
search in
search in
search in
* old and bologna study programme

Options:
  Reset


1441 - 1450 / 5997
First pagePrevious page141142143144145146147148149150Next pageLast page
1441.
Dušan Milavec
Ivana Zajc, radio or television broadcast, podcast, interview, press conference

Keywords: depoji, muzej, Goriški muzej
Published in RUNG: 03.01.2022; Views: 1117; Downloads: 0
This document has many files! More...

1442.
Determination of biogenic amines formation by autochthonous lactic acid bacteria from ‘Refošk’ grapes using different analytical methods
Jelena Topić, Lorena Butinar, Martina Bergant Marušič, Dorota Korte, Branka Mozetič Vodopivec, 2022, original scientific article

Abstract: Different analytical methods were tested and optimized for the determination of four biogenic amines (BA) histamine, putrescine, cadaverine and tyramine produced by grape-associated lactic acid bacteria (LAB). Autochthonous LAB were isolated from ‘Refošk’ grapes belonging to Slovenian-Italian Karst region as they represent a potential pool of beneficial LAB starter bacteria for improving the typicality and quality of wine. Six isolated strains were screened by multiplex PCR, of which four strains were positive for BA-forming genes (MKBT-49, MKBT-282, MKBT-568, MKBT-570). The production of BA was evaluated by thin-layer chromatography (TLC), high-performance liquid chromatography coupled to diode array detection (HPLC-DAD) and enzymatic method. The HPLC-DAD results showed that strain MKBT-49 (tyrdc+) had high tyramine production (386.6 ± 0.14 mg/L), which was confirmed by TLC. The ability to produce putrescine was confirmed in strain MKBT-282 by PCR, HPLC-DAD (16.4 ± 1.72 mg/L), and TLC. Histamine-producing ability was detected in strain MKBT-570, with a concentration below the limit of detection of the HPLC-DAD (<0.2 mg/L), while the other two methods were not sensitive enough for confirmation. This study shows that the production of BA can detected in native LAB and that relatively simple method such as TLC can be used effectively for the initial screening.
Keywords: grapes, wine-like matrices, biogenic amines, autochthonous lactic acid bacteria, analytical methods
Published in RUNG: 03.01.2022; Views: 1678; Downloads: 7
URL Link to full text
This document has many files! More...

1443.
1444.
1445.
1446.
Zanimivi časi
Andreja Gomboc, 2021, popular article

Keywords: astronomija, teleskopi, Astro2020
Published in RUNG: 23.12.2021; Views: 1479; Downloads: 0
This document has many files! More...

1447.
Peter Svetina: Timbuktu, Timbuktu
Ivana Zajc, 2020, review, book review, critique

Keywords: slikanice, recenzije
Published in RUNG: 22.12.2021; Views: 1391; Downloads: 0
This document has many files! More...

1448.
Janja Vidmar: Pod tvojo posteljo
Ivana Zajc, 2020, review, book review, critique

Keywords: recenzije, slovenska književnost
Published in RUNG: 22.12.2021; Views: 1492; Downloads: 0
This document has many files! More...

1449.
Nina Mav Hrovat: Ne misli na slona
Ivana Zajc, 2020, review, book review, critique

Keywords: ocene in poročila, kritike, Mav Hrovat, Nina: Ne misli na slona
Published in RUNG: 22.12.2021; Views: 1631; Downloads: 0
This document has many files! More...

1450.
Andrej Predin: Vesoljčki
Ivana Zajc, 2021, review, book review, critique

Keywords: Andrej Predin, recenzija, slikanica, ilustracije, Vesoljčki
Published in RUNG: 22.12.2021; Views: 1511; Downloads: 0
This document has many files! More...

Search done in 0.44 sec.
Back to top