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Title:Olive fruit phenols in olive oil processing : the fate and antioxidant potential
Authors:Jerman, Tina (Author)
Mozetič Vodopivec, Branka (Mentor) More about this mentor... New window
Files:URL http://www.ung.si/~library/doktorati/okolje/40JermanKlen.pdf
 
.pdf 40JermanKlen.pdf (11,53 MB)
 
Language:English
Work type:Dissertation (m)
Tipology:2.08 - Doctoral Dissertation
Organization:FPŠ - Graduate School
Keywords:oljčno olje, proizvodnja, fenoli, odpadni produkti, analize, Istrska belica cv., malaksacija, čas, temperatura, tlak, disertacije
Year of publishing:2014
Publisher:T. Jerman Klen
Number of pages:X, 166, [48] str.
Source:Nova Gorica
COBISS_ID:3398139 Link is opened in a new window
UDC:633.852.73:664.314
URN:URN:SI:UNG:REP:KCXYU8DI
Views:2978
Downloads:110
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