20.500.12556/RUNG-1126
Characterization of commercial Slovenian apple juices using stable isotopes
jabolčni sok
IRMS
SNIF-NMR
Slovenija
true
true
false
Angleški jezik
Neznan jezik
Delo ni kategorizirano
2013-10-15 12:45:49
2013-10-15 12:45:49
2023-06-09 03:12:09
0000-00-00 00:00:00
2013
0
0
Str. 729
0000-00-00
NiDoloceno
NiDoloceno
NiDoloceno
0000-00-00
0000-00-00
0000-00-00
2824955
631.577
2824699
URN:SI:UNG:REP:3CIHJGZL
http://www.arber.com.tr/eurofoodchemxvii.org/arkakapi/cache/flfilDocumentFile187.pdf
1
https://repozitorij.ung.si/Dokument.php?lang=slv&id=1126
Univerza v Novi Gorici
0
1
0