Biogas production from brewery yeast in an EGSB reactor
Experience over a five-year period of full throughput using anaerobic co-digestion of brewery yeast for biogas production is described in this contribution. The brewery, with a total amount of available yeast (0.7 v/v %), had a 26.2 % increase in COD load and a 38.5 % increase in biogas production resulting in an increase in the biomethane/natural gas substitution ratio in the brewery from 10 % to 16 %.
2016
2016-04-21 09:39:13
1033
Anaerobic digestion, biogas production, brewery yeast, brewery wastewater, EGSB
r6
Gregor Drago
Zupančič
70
Milenko
Roš
70
Miran
Klemenčič
70
Matej
Oset
70
Romana
Marinšek-Logar
70
COBISS_ID
3
4265467
NUK URN
18
URN:SI:UNG:REP:HAVRLN8A
Zupancic_Brauwelt_intl._Brewery_yeast_2016.pdf
274308
Predstavitvena datoteka
2016-04-21 09:42:45