The effect of dissimilatory manganese reduction on lactate fermentation and microbial community assembly
2019
2019-10-04 08:45:33
1060
manganese reduction, birnessite, fermentation, mixed culture, microbial community, Shewanella
r6
Breda
Novotnik
70
Jackie
Zorz
70
Steven
Bryant
70
Marc
Strous
70
COBISS_ID
3
5458683
DOI
15
10.3389/fmicb.2019.01007
NUK URN
18
URN:SI:UNG:REP:MTI8GZZW
Novotnik_2019.pdf
4675749
Predstavitvena datoteka
2019-10-04 08:45:43
0
Izvorni URL
2019-10-04 08:45:33