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1.
Preučevanje potenciala biotske raznovrstnosti kvasovk za razvoj alternativnih biofungicidov v vinogradništvu
Melita Sternad Lemut, Adesida Rowland, Ajda Lemut, Urban Česnik, Lorena Butinar, 2017, published scientific conference contribution abstract

Keywords: biotska raznovrstnost, kvasovke, biokontrolna aktivnost, biofungicid, Botrytis cinerea, trajnostno vinogradništvo
Published in RUNG: 28.09.2017; Views: 7059; Downloads: 0
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2.
Alternativne vinogradniške in vinarske tehnologije: kakovostni, trajnostni in senzorični potencial : /
Melita Sternad Lemut, Paolo Sivilotti, Lorena Butinar, Jana Laganis, Urška Vrhovšek, 2017, published scientific conference contribution abstract (invited lecture)

Keywords: odstajevanju listov v predelu grozdov, trajnostno vinogradništvo, Botrytis cinerea, mikrobna ekologija vinske trte, alternativne vinarske tehnologije, senzorika vina.
Published in RUNG: 29.06.2017; Views: 6752; Downloads: 258
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3.
Pre-flowering leaf removal alters grape microbial population and offers good potential for a more sustainable and cost-effective management of a Pinot Noir vineyard
Paolo Sivilotti, Lorena Butinar, Melita Sternad Lemut, Jana Laganis, Urška Vrhovšek, 2015, original scientific article

Keywords: kontrola mikrobne infekcije, gospodarjenje z vinogradom, odstranjevanje listov pred cvetenjem, trajnostno vinogradništvo
Published in RUNG: 16.06.2016; Views: 6939; Downloads: 145
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4.
Nove tehnike v vinogradništvu : zelo zgodnja defoliacija
2014, radio or television broadcast, podcast, interview, press conference

Keywords: trajnostno vinogradništvo, odstranjevanje listov, vinska trta, mikrobna ekologija
Published in RUNG: 22.01.2015; Views: 8584; Downloads: 44
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5.
Canopy microclimate manipulation in the sustainable management of 'Pinot Noir' vineyard from Vipava valley : dissertation
Melita Sternad Lemut, 2014, doctoral dissertation

Keywords: Modri pinot, manipulacija mikroklime, grm vinske trte, odstranjevanje listov, profiliranje metabolitov, metabolomika, sekundarni metaboliti, polifenoli, izoprenoidi, mikrobna ekologija, fungicidi, trajnostno vinogradništvo, Vipavska dolina, disertacije
Published in RUNG: 25.04.2014; Views: 8109; Downloads: 159
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