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1.
Nutritional quality and safety of the spirulina dietary supplements sold on the Slovenian market
Nives Ogrinc, Iztok Arčon, Marijan Nečemer, Katarina Vogel-Mikuš, Marta Jagodic Hudobivnik, Jasmina Masten, 2022, original scientific article

Abstract: The microalgae Spirulina may be a popular dietary supplement rich in essential nutrients and vitamins, but oversight of the supplement industry, in general, remains limited, and increasing incidents of adulteration, misbranding, and undeclared ingredients together with misleading claims create potential risks. In response, this study characterized the elemental, amino acid and fatty acid content of commercially available Spirulina supplements in Slovenia using EDXRF, ICP-MS and GC-MS and compared the results with their nutritional declaration. The gathered data confirm that Spirulina supplements are a good source of calcium (0.15 to 29.5% of RDA), phosphorous (3.36–26.7% of RDA), potassium (0.5 to 7.69% of RDA) and selenium (0.01 to 38.6% of RDA) when consumed within recommended amounts. However, although iron contents were relatively high (7.64 to 316% of RDA), the actual bioavailability of iron was much lower since it was mainly present as the ferric cation. This study also confirms that pure Spirulina supplements are a good source of essential and non-essential amino acids, and !-6 but not !-3 polyunsaturated fatty acids. The presence of additives resulted in significant variation in nutrient content and, in some instances, lower product quality. Moreover, a high proportion (86.7%) of inappropriate declarations regarding the elemental content was observed. Overall, the study conclusions underline the need for a stricter control system for Spirulina-based supplements.
Found in: ključnih besedah
Summary of found: ...Spirulina, microalgae, cyanobacteria, elements, toxic elements, amino acids, fatty acids, authenticity,...
Keywords: Spirulina, microalgae, cyanobacteria, elements, toxic elements, amino acids, fatty acids, authenticity, safety, quality
Published: 24.03.2022; Views: 447; Downloads: 0
.pdf Fulltext (1,26 MB)

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Nanobody-dependent detection of microcystis aeruginosa by ELISA and thermal lens spectrometry
Gbenga Folorunsho Oginni, Sandra Oloketuyi, Elisa Mazzega, Hanna Budasheva, Alfred Beran, Marina Cabrini, Dorota Korte, Ario De Marco, Mladen Franko, 2021, original scientific article

Found in: ključnih besedah
Summary of found: ... cyanobacteria, nanobodies, fluobodies, phage display, thermal lens spectrometry...
Keywords: cyanobacteria, nanobodies, fluobodies, phage display, thermal lens spectrometry
Published: 19.04.2021; Views: 1121; Downloads: 0
.pdf Fulltext (2,04 MB)

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