41. Thermal Lensing of Multi-Walled Carbon Nanotube Solutions as Heat-Transfer NanofluidsMohanachandran Nair Sindhu Swapna, RAJ VIMAL, CABRERA HUMBERTO, SANKARARAMAN SANKARANARAYANA IYER, 2021, izvirni znanstveni članek Opis: This paper unwraps nanofluids’ particle dynamics with
multi-walled carbon nanotubes (MWCNTs) in base fluids such as
acetone, water, and ethylene glycol. Having confirmed the
morphology and structure of the MWCNTs by field emission
scanning electron microscopy, X-ray diffraction, and Raman
spectroscopic analyses, the nanofluids are prepared in three different concentrations. The nonzero absorbance at the laser wavelength, revealed through the UV−visible spectrum, makes the thermal diffusivity study of the sample by the sensitive nondestructive single beam thermal lens (TL) technique possible. The TL signal analysis by time series and fractal techniques divulges the complex particle dynamics, through phase portrait, sample entropy, fractal dimension, and Hurst exponent. The study unveils the effect of the amount of nanoparticles and the viscosity of the medium on thermal diffusivity and particle dynamics. The observed inverse relation between thermal diffusivity and viscosity is in good agreement with the
Sankar−Swapna model. The complexity of particle dynamics in MWCNT nanofluids reflected through sample entropy, and fractal
dimension shows an inverse relation to the base fluid’s viscosity. This paper investigates the role of viscosity of the base fluid on particle dynamics and thermal diffusivity of the nanofluid to explore its applicability in various thermal systems, thereby suggesting a method to tune the sample entropy through proper selection of base fluid.
Ključne besede: MWCNT, thermal lens, fractals, nonlinear time series, phase portrait, sample entropy
Objavljeno v RUNG: 28.06.2022; Ogledov: 2452; Prenosov: 0
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42. Novel analytical approaches in quality and safety control in production of fermented beverages : dissertationJelena Topić, 2022, doktorska disertacija Opis: The exploitation of microorganisms for fermentation goes back centuries. Two types of fermentation are usually used in the winemaking process – alcoholic fermentation and malolactic fermentation. Nowadays, inoculated fermentations with the use of starter cultures are commonly used in order to produce wine with more consistent quality. However, wines can lack in flavour complexity, so scientists and the industry are constantly looking for new and improved starters that can be adapted to different types of wine.
In this work we focused on the development and implementation of novel analytical methods for wine quality control. In the course of method development native yeasts and lactic acid bacteria isolates were characterized for wine starter properties. We focused on the determination of biologically active compounds that determine wine quality and safety. Yeasts can influence wine colour through their adsorption capacity and synthesis of stable colour pigments pyranoanthocyanins and lactic acid bacteria can produce biogenic amines which can have adverse detrimental health effects on sensitive consumers when they are present in wines.
Ključne besede: Saccharomyces yeasts, non-Saccharomyces yeasts, pyranoanthocyanins, thermal-lens spectrometry, lactic acid bacteria, biogenic amines, thin layer chromatography, dissertations
Objavljeno v RUNG: 18.02.2022; Ogledov: 4061; Prenosov: 162
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43. Chemical (in)stability of interfaces between different metals and Bi[sub]2Se[sub]3 topological insulatorKatja Ferfolja, Mattia Fanetti, Sandra Gardonio, Matjaž Valant, 2018, objavljeni povzetek znanstvenega prispevka na konferenci Opis: In recent years a classification of materials based on their topological order gained popularity due to the discovery of materials with special topological character – topological insulators (TI). TI have different band structure than regular insulators or conductors. They are characterized by a band gap in the bulk of the material, but at the surface they possess conductive topological surface states (TSS) that cross the Fermi level. TSS are a consequence of the non-trivial bulk band structure and have properties that differ from ordinary surface states. They are robust toward contamination and deformation of the surface. Additionally, they are also spin polarized, which means that an electron spin is locked to a crystal momentum and, therefore, backscattering during transport is suppressed [1]. Due to their specific properties the TI could be used in fields of spintronics, quantum computing and catalysis [2].
The investigation of the interfaces between metals and the TI has not been given much attention even though its characterization is interesting from fundamental physics and applicative point of view. (In)stability of the contacts with metal electrodes, in a form of a chemical reaction or diffusion, has to be taken into account since it can affect the transport properties of the material or increase the contact resistance. Our research is dedicated to the study of the metal/TI interfaces, in particular to Bi2Se3 with deposited metals that are relevant for electrical contacts (Au, Ag, Pt, Cr, Ti). The thermal and chemical stability of the interfaces are of fundamental importance for understanding the contact behavior, therefore, we focused our work to the characterization of these properties. The metal/TI interfaces are investigated mainly with an electron microscopy (SEM, TEM, STM), EDX microanalysis and XRD. Our previous studies showed that the interface between Bi2Se3, and Ag deposited either chemically or from a vapor phase, results in the formation of new phases already at room temperature [3]. On the contrary, Au deposited on the Bi2Se3 surface shows very limited reactivity and is stable at RT, but diffusion and coalescence of the metal are observed starting from 100 °C [4]. In this contribution, we will present further characterization on the evolution of the Ag/Bi2Se3 and Au/Bi2Se3 interfaces, show preliminary results about recently investigated systems (Pt/Bi2Se3, Ti/Bi2Se3) and compare the thermal and chemical stability of the systems under investigation.
Ključne besede: thermal lens spectrometry, photothermal beam deflection spectroscopy, dye remediation, photothermal technique, photocatalytic degradation, reactive blue 19, TiO2 modification
Objavljeno v RUNG: 20.08.2021; Ogledov: 3243; Prenosov: 0
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44. Nanobody-dependent detection of microcystis aeruginosa by ELISA and thermal lens spectrometryGbenga Folorunsho Oginni, Sandra Oloketuyi, Elisa Mazzega, Hanna Budasheva, Alfred Beran, Marina Cabrini, Dorota Korte, Mladen Franko, Ario De Marco, 2021, izvirni znanstveni članek Ključne besede: cyanobacteria, nanobodies, fluobodies, phage display, thermal lens spectrometry
Objavljeno v RUNG: 19.04.2021; Ogledov: 3229; Prenosov: 0
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45. Photodegradation mechanisms of reactive blue 19 dye under UV and simulated solar light irradiationZeinab Ebrahimpour, Olena Pliekhova, Humberto Cabrera, Mahmoud Abdelhamid, Dorota Korte, Komlan Segbéya Gadedjisso-Tossou, Joseph J. Niemela, Urška Lavrenčič Štangar, Mladen Franko, 2021, izvirni znanstveni članek Ključne besede: reactive blue 19, photocatalytic, photosensitization, thermal lens, UV-Vis
Objavljeno v RUNG: 02.02.2021; Ogledov: 3546; Prenosov: 0
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47. Implementation of high performance liquid chromatography coupled to thermal lens spectrometry (HPLC‑TLS) for quantification of pyranoanthocyanins during fermentation of Pinot Noir grapesJelena Topič Božič, Lorena Butinar, Natka Ćurko, Karin Kovačević Ganić, Branka Mozetič Vodopivec, Dorota Korte, Mladen Franko, 2020, izvirni znanstveni članek Opis: In this work high performance liquid chromatography coupled to thermal lens spectrometry (HPLC-TLS) was applied for monitoring of vinylphenolic pyranoanthocyanins formation during the fermentation of Pinot Noir wines. Vinylphenolic pyranoanthocyanins are wine pigments, present in low concentrations, but very important for wine colour stability.
Fermentation process was conducted with four different yeast strains, used as starters, either in sequential fermentation of non-Saccharomyces with S. cerevisiae yeast or as single fermentation with S. cerevisiae yeasts in order to test the applicability of developed method for monitoring of selected compounds in real wine fermentation experiments. The
developed HPLC-TLS method showed higher sensitivity compared to HPLC coupled to diode array detection (DAD) technique for particular wine colour compounds. Obtained limits of detection (LODs), were 6- and 22-times lower in comparison to HPLC–DAD in gradient and isocratic elution mode, respectively, whereas limits of quantification (LOQs)
5 and 18-times lower. Lower LODs enabled earlier observation of vinylphenolic pyranoanthocyanins formation during fermentation (already at day 7) in the case of HPLC-TLS method in gradient mode, while by using HPLC–DAD in gradient elution mode the formation of vinylphenolic pyranoanthocyanins was noticed only after 12 days of fermentation.
Ključne besede: Thermal lens spectrometry (TLS), High performance liquid chromatography (HPLC), Pyranoanthocyanins, Wine, Yeasts
Objavljeno v RUNG: 18.06.2020; Ogledov: 5045; Prenosov: 0
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48. Determination of Iron in Environmental Water Samples by FIA-TLSMiha Tomšič, Leja Goljat, Hanna Budasheva, Dorota Korte, Arne Bratkič, Mladen Franko, 2019, izvirni znanstveni članek Opis: The determination of low concentration of iron in natural waters can be difficult due to the complexity of natural water, but primarily because it requires preconcentration of the sample with solvent extraction. In this work we report on results of thermal lens spectrometry (TLS) coupled to flow injection analysis (FIA) as a highly sensitive FIA-TLS method of iron detection. The concentration of iron redox species was determined using 1,10-phenanthroline (PHN), that forms stable complexes with Fe(II) ions which are characterized by an absorption maximum at 508 nm. The TLS system using a 633 nm probe laser and 530 nm pump laser beam was exploited for on-line detection in flow injection analysis, where a PHN solution was used as the carrier solution for FIA. The concentration of the complexing agent affects the quality of the TLS signal, and the optimal concentration was found at 1 mM PHN. The achieved limits of detection (LODs) for Fe(II) and total iron were 33 nM for Fe(II) and 21 nM for total iron concentration. The method was further validated by determining the linear concentration range, specificity in terms of analytical yield and by determining concentration of iron in a water sample from a local water stream.
Ključne besede: Flow injection analysis, iron concentration, thermal lens spectroscopy
Objavljeno v RUNG: 18.12.2019; Ogledov: 4307; Prenosov: 111
 Celotno besedilo (690,39 KB) |
49. A multi-thermal-lens approach to evaluation of multi-pass probe beam configuration in thermal lens spectrometryHumberto Cabrera, Leja Goljat, Dorota Korte, Ernesto Marin, Mladen Franko, izvirni znanstveni članek Opis: In this work, a recently proposed thermal lens instrument based on multi-pass probe beam concept is investigated and described as a multi-thermal-lens equivalent system. A simulation of the photothermal lens signal formation in a multi-thermal-lens equivalent configuration of the system is performed and validated by comparing the experimental signals of single, dual and ten-pass configurations to theoretically calculated values. The theoretically predicted enhancement of the signal is 9 to 10-fold for a weak thermal lens when comparing the ten-pass configuration with the conventional single-pass thermal lens system. Experimentally achieved signal enhancement in the ten-pass system is 8.3 for pure ethanol sample and between 8 and 9 for solutions with different concentrations of the Fe(II) - 1,10-Phenanthroline complex. Additionally, a value of 9.1 was calculated as the ratio of the slopes of the calibration lines obtained using the ten-pass and single-pass configurations. The achieved limit of detection for determination of Fe(II), in the ten-pass configuration, was 0.4 µgL-1, with a relative standard deviation around 4.5%, which compares favorably with previously reported results for TLS determination of Fe(II) in thin samples using low excitation power. For the multi-pass configuration the linear range of measurement is reduced when compared to the single-pass configuration. This is explained by the theoretical analysis of the photothermal signal under multi-pass condition, which shows the important contribution of the nonlinear term in the theoretical expression for the photothermal signal. The ten-pass configuration, which is presented and validated experimentally for the first time, offers important signal enhancement needed in recently developed TLS instruments with tunable, low power excitation sources.
Ključne besede: Thermal lens spectrometry, Photothermal detection, Trace determination, Chemical sensor
Objavljeno v RUNG: 10.12.2019; Ogledov: 4326; Prenosov: 0
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50. Quantitative detection of Microcystis aeruginosa in fresh water using single domain antibodies (VHHs)Gbenga Folorunsho Oginni, Sandra Oloketuyi, Elisa Mazzega, Mladen Franko, Hanna Budasheva, Dorota Korte, Ario De Marco, objavljeni povzetek znanstvenega prispevka na konferenci Ključne besede: thermal lens spectrometry, nanobodies, fluobodies, cyanobacteria
Objavljeno v RUNG: 18.11.2019; Ogledov: 4578; Prenosov: 127
Celotno besedilo (15,09 KB) |
