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Title:Phenolic profile and effect of regular consumption of Brazilian red wines on in vivo antioxidant activity
Authors:ID Vrhovšek, Urška (Author)
ID Mattivi, Fulvio (Author)
ID Gris, E. F. (Author)
ID Ferreira, Eduardo Antonio (Author)
ID Filho, Danilo Wilhelm (Author)
ID Pedrosa, R. C. (Author)
ID Bordigon-Luiz, Marilde T. (Author)
Files:URL http://dx.doi.org/10.1016/j.jfca.2013.03.002
 
Language:English
Work type:Not categorized
Typology:1.01 - Original Scientific Article
Organization:UNG - University of Nova Gorica
Keywords:vinska trta, vino, antioksidacija, fenolne spojine
Year of publishing:2013
Number of pages:str. 31-40
Numbering:Vol. 31, no. 1
PID:20.500.12556/RUNG-2339 New window
COBISS.SI-ID:3312891 New window
ISSN:0889-1575
UDC:634.8.832
DOI:10.1016/j.jfca.2013.03.002 New window
NUK URN:URN:SI:UNG:REP:2TODTBEI
Publication date in RUNG:09.05.2017
Views:6085
Downloads:41
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