Statistika RUNG

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Bibliografija osebe. Seznam zajema vsa gradiva in ne le tista, kje je oseba mentor.

Diplomska dela (1)

1. Urban Hlade: KEMIJSKA IN SENZORIČNA ANALIZA TIPIČNIH AROMATIČNIH LASTNOSTI VIN SORTE 'MODRA FRANKINJA'

Druga dela (16)

1. [Predstavitev znanstvenega dosežka Trans2Care]
2. Mitja Martelanc, Lovro Žiberna, Sabina Passamonti, Mladen Franko: Application of high-performance liquid chromatography combined with ultra-sensitive thermal lens spectrometric detection for simultaneous biliverdin and bilirubin assessment at trace levels in human serum
3. Leja Goljat, Mitja Martelanc, Virginie Vinatier, Anne-Marie Delort, Mladen Franko: Highly Sensitive Determination of Pyoverdine in Cloud Water by HPLC-Thermal Lens Spectrometry
4. Lovro Žiberna, Mitja Martelanc, Mladen Franko, Sabina Passamonti: Bilirubin is an Endogenous Antioxidant in Human Vascular Endothelial Cells
5. Mladen Franko, Mojca Žorž, Mitja Martelanc, Sara Budal: NOVEL APPROACHES FOR THE DETERMINATION OF BIOGENIC AMINES IN FOOD SAMPLES
6. Manel Machreki, Takwa Chouki, Mitja Martelanc, Lorena Butinar, Branka Mozetič Vodopivec, Saim Emin: Preparation of porous [alpha]-Fe[sub]2O[sub]3 thin films for efficient photoelectrocatalytic degradation of basic blue 41 dye
7. Jelena Topić, Lorena Butinar, Guillaume Antalick, Melita Sternad Lemut, Mitja Martelanc, Alen Albreht, Dorota Korte, Branka Mozetič Vodopivec: The influence of selected indigenous yeasts on Pinot Noir wine colour properties
8. Urban Česnik, Mitja Martelanc, Branka Mozetič Vodopivec, Ingunn Ovsthus, Lorena Butinar: Biogenic amines in Hardanger ciders
9. Urban Česnik, Mitja Martelanc, Branka Mozetič Vodopivec, Ingunn Ovsthus, Lorena Butinar: Cider yeasts associated with Hardanger cider during fermentation process
10. Mitja Martelanc: Simultaneous determination of chemical parameters for wine and cider quality control using HPLC-UV/RI system based on reverse-phase separation capabilities
11. Mitja Martelanc, Tatjana Radovanović, Urban Česnik, Lorena Butinar, Melita Sternad Lemut, Branka Mozetič Vodopivec: Hkratna določitev amino kislin in biogenih aminov v vzorcih jabolčnega soka, ciderja in vina s HPLC-UV
12. Urban Česnik, Mitja Martelanc, Ingunn Ovsthus, Tatjana Radovanović, Ahmad Hosseini, Branka Mozetič Vodopivec, Lorena Butinar: Functional characterization of Saccharomyces yeasts from cider produced in Hardanger
13. Matic Greif: Vpliv lastnosti pecljalnika na kakovost mošta
14. Ingunn Ovsthus, Mitja Martelanc, Tatjana Radovanović, Marko Lesica, Lorena Butinar, Branka Mozetič Vodopivec, Guillaume Antalick: Chemical composition of apple cider
15. Mitja Martelanc, Guillaume Antalick, Tatjana Radovanović, Branka Mozetič Vodopivec, Melita Sternad Lemut, Ahmad Hosseini, Valentina Obradović, Josip Mesić, Lorena Butinar: Aromatic characterization of Graševina wines from Slavonia and Podunavlje sub-regions
16. Foods