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University of Nova Gorica
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BSc theses (2)
Karin Kurinčič:
Vpliv embalaže in skladiščnih pogojev na vsebnost fenolnih spojin v vinih Modri Pinot in Zelen
Rok Jež:
Vpliv tretiranja vinske trte s plinskim ozonom in UVB-svetlobo na vsebnost fenolnih snovi v grozdju sorte 'Cabernet Sauvignon' (Vitis vinifera L.)
Other documents (2)
Kajetan Trošt, Urška Vrhovšek, Davide Ravasio, Andrea Walther, Jürgen Wendland:
An indirect assay for volatile compound production in yeast strains
Kajetan Trošt, Anja Klančnik, Branka Mozetič Vodopivec, Melita Sternad Lemut, Katja Jug, Peter Raspor, Sonja Smole Možina:
Polyphenol, antioxidant and antimicrobial potential of six different white and red wine grape processing leftovers