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Yeasts and wine colour
Jelena Topić Božič, Olga Butinar-Čeh, Dorota Korte, Branka Mozetič Vodopivec, 2019, review article

Keywords: yeast, Saccharomyces, non-Saccharomyces, wine colour, pyranoanthocyanins
Published in RUNG: 20.12.2019; Views: 3893; Downloads: 0
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3.
Modulation of Pinot Noir wine colour by yeast selection
Jelena Topić Božič, Lorena Butinar, Dorota Korte, Branka Mozetič Vodopivec, 2019, published scientific conference contribution abstract

Keywords: yeast, HCDC activity, wine colour, Pinot Noir, pyranoanthocyanins
Published in RUNG: 27.05.2019; Views: 3349; Downloads: 0
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