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1. Carotenes in processed tomato after thermal treatment Mladen Franko, Dane Danijel Bicanic, Svjetlana Luterotti, Ksenija Marković, 2014, published scientific conference contribution Keywords: karotenoidi, paradižnik, termična obdelava Published in RUNG: 16.06.2016; Views: 5338; Downloads: 25 Link to full text

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