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Title:Carotenes in processed tomato after thermal treatment
Authors:ID Franko, Mladen (Author)
ID Bicanic, Dane Danijel (Author)
ID Luterotti, Svjetlana (Author)
ID Marković, Ksenija (Author)
Files:URL http://dx.doi.org/10.1016/j.foodcont.2014.06.004
 
Language:English
Work type:Not categorized
Typology:1.08 - Published Scientific Conference Contribution
Organization:UNG - University of Nova Gorica
Keywords:karotenoidi, paradižnik, termična obdelava
Year of publishing:2014
Number of pages:Str. 67-74
Numbering:Vol. 48
PID:20.500.12556/RUNG-2368 New window
COBISS.SI-ID:3536891 New window
ISSN:0956-7135
UDC:547.9
DOI:10.1016/j.foodcont.2014.06.004 New window
NUK URN:URN:SI:UNG:REP:2WPQICR4
Publication date in RUNG:16.06.2016
Views:3743
Downloads:21
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