| Title: | Comprehensive exploration of wine aroma-related compounds as promoted by alternative vinification procedures in case of Zelen (Vitis vinifera L.) grapes processing : / |
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| Authors: | ID Sternad Lemut, Melita, Univerza v Novi Gorici (Author)
ID Lotti, Cesare, Fondazione Edmund Mach (Author)
ID Delsart, Cristèle, Univerza v Novi Gorici (Author)
ID Vrhovšek, Urška, Fondazione Edmund Mach (Author) |
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| Files: |
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| Language: | English |
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| Work type: | Not categorized |
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| Typology: | 3.15 - Unpublished Conference Contribution |
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| Organization: | UNG - University of Nova Gorica
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| Keywords: | Zelen (Vitis vinifera L.), targeted metabolomics, wine aroma, sensory evaluation, alternative vinification procedures |
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| Publication status: | Published |
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| Year of publishing: | 2016 |
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| PID: | 20.500.12556/RUNG-3061-5adfb977-840c-6eaa-e470-459d07a0fd4e |
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| COBISS.SI-ID: | 4768251 |
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| NUK URN: | URN:SI:UNG:REP:GXXTYSXQ |
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| Publication date in RUNG: | 18.04.2017 |
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| Views: | 6151 |
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| Downloads: | 0 |
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| Metadata: |    |
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