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Title:Protein purification strategies must consider downstream applications and individual biological characteristics
Authors:ID Remans, Kim, European Molecular Biology Lab (Author)
ID Lebendiker, Mario, Jerusalem Hebrew University (Author)
ID Abreu, Celeste, Charles University Prague (Author)
ID Maffei, Mariano, Evvivax Biotech (Author)
ID Sellathurai, Shaila, Takis Biotech (Author)
ID May, Marina, Ai Curis (Author)
ID Vanek, Ondrej, Charles University Prague (Author)
ID De Marco, Ario, University of Nova Gorica (Author)
Files:.pdf article_version.pdf (2,56 MB)
MD5: 4F080374C24B15397DAFC5DB7FB232C6
 
Language:English
Work type:Not categorized
Typology:1.02 - Review Article
Organization:UNG - University of Nova Gorica
Keywords:protein purification, quality control, protein functionality
Publication version:Version of Record
Year of publishing:2022
Number of pages:16
Numbering:21
PID:20.500.12556/RUNG-7250 New window
COBISS.SI-ID:104221187 New window
NUK URN:URN:SI:UNG:REP:BOVT7GPI
Publication date in RUNG:08.04.2022
Views:1778
Downloads:195
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Record is a part of a journal

Title:Microbial Cell Factories
Year of publishing:2022

Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:08.04.2022

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