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Title:Modelling water for calorimetry of proteins
Authors:ID Yeritsyan, Knarik (Author)
ID Badasyan, Artem (Author)
Files: This document has no files that are freely available to the public. This document may have a physical copy in the library of the organization, check the status via COBISS. Link is opened in a new window
Language:English
Work type:Unknown
Typology:1.12 - Published Scientific Conference Contribution Abstract
Organization:UNG - University of Nova Gorica
Abstract:Differential Scanning Calorimetry (DSC) is a powerful technique used to study the thermal stability and unfolding of proteins. DSC provides the excess heat capacity profile and is used to study the thermodynamics of a given protein. By fitting DSC data to the model, researchers can obtain valuable information about the thermodynamics of protein folding and unfolding, which can help them better understand protein structure, stability, and function. Based on Hamiltonian representation of ZB model and using the solvent effects we derived an expression for heat capacity in proteins and successfuly fit it to experimental data. As we show, our model provides a better fit to experimental data, as compared to the 2-state model. The model we propose takes into account also water effects and we show that it fits better to experimental data giving inter- and intra-molecular H-bonding energies instead of reporting only one total enthalpy.
Keywords:Zimm-Bragg model, water model, helix-coil transition, protein folding, differential scanning calorimetry
Year of publishing:2023
Number of pages:1 str.
PID:20.500.12556/RUNG-8590-44dfa3e7-ffa0-41d9-06b4-ab76de11c509 New window
COBISS.SI-ID:168900867 New window
UDC:54
NUK URN:URN:SI:UNG:REP:DPPPESI8
Publication date in RUNG:18.10.2023
Views:1947
Downloads:0
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Record is a part of a monograph

Title:Slovenski kemijski dnevi 2023 : zbornik povzetkov
Editors:Albin Pintar
Place of publishing:Ljubljana
Publisher:Slovensko kemijsko društvo
Year of publishing:2023
ISBN:978-961-95922-2-9
COBISS.SI-ID:161676803 New window

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