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University of Nova Gorica
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MSc theses (1)
Romana Tomše:
The presence of contaminants in food in Slovenia before and after joining the European Union
Other documents (1)
Kajetan Trošt, Anja Klančnik, Branka Mozetič Vodopivec, Melita Sternad Lemut, Katja Jug, Peter Raspor, Sonja Smole Možina:
Polyphenol, antioxidant and antimicrobial potential of six different white and red wine grape processing leftovers