Title: | Enhanced extraction of phenolic compounds from Merlot grapes by pulsed electric field treatment |
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Authors: | Delsart, Cristèle (Author) Cholet, C. (Author) Ghidossi, Rémy (Author) Poupot, Christian (Author) Grimi, Nabil (Author) Vorobiev, Eugène (Author) Milisic, V. (Author) Mietton-Peuchot, Martine (Author) |
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Files: | http://dx.doi.org/10.5344/ajev.2012.11088
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Language: | English |
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Work type: | Not categorized (r6) |
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Tipology: | 1.01 - Original Scientific Article |
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Organization: | UNG - University of Nova Gorica |
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Keywords: | polifenoli, vino, ekstrakcija |
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Year of publishing: | 2012 |
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Number of pages: | str. 205-211 |
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Numbering: | no. 2, Vol. 63 |
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COBISS_ID: | 3698171  |
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ISSN: | 0002-9254 |
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UDC: | 634.8+663.2 |
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URN: | URN:SI:UNG:REP:TOUAFJHW |
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DOI: | 10.5344/ajev.2012.11088  |
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Views: | 4229 |
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Downloads: | 17 |
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Metadata: |  |
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Categories: | Document is not linked to any category. |
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