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BSc theses (1)
Urban Hlade:
KEMIJSKA IN SENZORIČNA ANALIZA TIPIČNIH AROMATIČNIH LASTNOSTI VIN SORTE 'MODRA FRANKINJA'
Other documents (16)
[Predstavitev znanstvenega dosežka Trans2Care]
Mitja Martelanc, Lovro Žiberna, Sabina Passamonti, Mladen Franko:
Application of high-performance liquid chromatography combined with ultra-sensitive thermal lens spectrometric detection for simultaneous biliverdin and bilirubin assessment at trace levels in human serum
Leja Goljat, Mitja Martelanc, Virginie Vinatier, Anne-Marie Delort, Mladen Franko:
Highly Sensitive Determination of Pyoverdine in Cloud Water by HPLC-Thermal Lens Spectrometry
Lovro Žiberna, Mitja Martelanc, Mladen Franko, Sabina Passamonti:
Bilirubin is an Endogenous Antioxidant in Human Vascular Endothelial Cells
Mladen Franko, Mojca Žorž, Mitja Martelanc, Sara Budal:
NOVEL APPROACHES FOR THE DETERMINATION OF BIOGENIC AMINES IN FOOD SAMPLES
Manel Machreki, Takwa Chouki, Mitja Martelanc, Lorena Butinar, Branka Mozetič Vodopivec, Saim Emin:
Preparation of porous [alpha]-Fe[sub]2O[sub]3 thin films for efficient photoelectrocatalytic degradation of basic blue 41 dye
Jelena Topić, Lorena Butinar, Guillaume Antalick, Melita Sternad Lemut, Mitja Martelanc, Alen Albreht, Dorota Korte, Branka Mozetič Vodopivec:
The influence of selected indigenous yeasts on Pinot Noir wine colour properties
Urban Česnik, Mitja Martelanc, Branka Mozetič Vodopivec, Ingunn Ovsthus, Lorena Butinar:
Biogenic amines in Hardanger ciders
Urban Česnik, Mitja Martelanc, Branka Mozetič Vodopivec, Ingunn Ovsthus, Lorena Butinar:
Cider yeasts associated with Hardanger cider during fermentation process
Mitja Martelanc:
Simultaneous determination of chemical parameters for wine and cider quality control using HPLC-UV/RI system based on reverse-phase separation capabilities
Mitja Martelanc, Tatjana Radovanović, Urban Česnik, Lorena Butinar, Melita Sternad Lemut, Branka Mozetič Vodopivec:
Hkratna določitev amino kislin in biogenih aminov v vzorcih jabolčnega soka, ciderja in vina s HPLC-UV
Urban Česnik, Mitja Martelanc, Ingunn Ovsthus, Tatjana Radovanović, Ahmad Hosseini, Branka Mozetič Vodopivec, Lorena Butinar:
Functional characterization of Saccharomyces yeasts from cider produced in Hardanger
Matic Greif:
Vpliv lastnosti pecljalnika na kakovost mošta
Ingunn Ovsthus, Mitja Martelanc, Tatjana Radovanović, Marko Lesica, Lorena Butinar, Branka Mozetič Vodopivec, Guillaume Antalick:
Chemical composition of apple cider
Mitja Martelanc, Guillaume Antalick, Tatjana Radovanović, Branka Mozetič Vodopivec, Melita Sternad Lemut, Ahmad Hosseini, Valentina Obradović, Josip Mesić, Lorena Butinar:
Aromatic characterization of Graševina wines from Slavonia and Podunavlje sub-regions
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